Details
Foot Pads: They not only effectively improve the stability of the product during use, but also prevent scratches on your desktop or floor.
U-shaped Handle: It gives you a comfortable grip and provides additional stability and portability.
Heat Dissipation Holes: The holes on the back can dissipate heat promptly and extend the service life of the product.
Switch Cover: The switch with a transparent cover allows you to operate the machine safely even with damp hands.
Application
It is suitable for meats such as pork, beef, lamb, boneless steak, deer, etc. It is widely used in households, restaurants, barbecue shops, deli restaurants, hotels, self-service restaurants, meat shops, high-yield restaurants, and other commercial places.
Specifications
Material: 304 Stainless Steel, Rubber
Color: Silver
Style: Modern
Surface Treatment: Polishing
Motor Type: Copper Motor
Assembly Required: No
Voltage: 110V, 60Hz
Power: 450W
Plug: US Standard
Blade Speed: 180rpm
Tenderizer Thickness: 3~22mm/0.12-0.86in
Tenderizer Length: 6~130mm/0.23-5.12in
Gross Weight: 22.25kg/49lbs
Net Weight: 20.3kg/44.75lbs
Blade Length: 13.5cm/5.31in
Handle Length: 13.5cm/5.31in
Meat Inlet Size: 13*3cm/5.12*1.18in
Product Size: 43*19*42cm/17*7.48*16.53in
Package Size: 52*45*29cm/20.47*17.71*11.41in
Package Included
1* Electric Meat Tenderizer
1*English Manual
Notes
1. Please read the manual carefully and follow the precautions and maintenance rules to obtain a better user experience.
2. Please pay attention to keeping the angle as vertical as possible when inserting meat to avoid getting stuck.
3. Please note this product is not suitable for overly soft white meat as there is a risk of crushing it; It is also not suitable for frozen meat and meat with bones.
4. Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.