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Specification
Brand : Books.And.More
BulletPoint1 : Durable Aluminum Build: Crafted from high-quality aluminum, this cooking pot is built to withstand the rigors of outdoor cooking, making it an ideal companion for soldiers and outdoor enthusiasts
BulletPoint2 : Generous Capacity: With a capacity of 1.96 qt. (1.3 L), this cooking pot provides ample space for preparing hearty meals, ensuring soldiers are well-nourished even in challenging conditions
BulletPoint3 : Efficient Fire Cooking: Designed for use over an open flame, the cooking pot allows soldiers to cook their meals directly over a fire, providing an authentic and practical cooking experience
BulletPoint4 : Compact and Portable: Despite its generous capacity, the pot is designed to be lightweight and compact, making it easy to carry in a soldier's gear without adding unnecessary bulk
BulletPoint5 : Versatile Field Cooking: Whether it's boiling water for rehydratable meals, cooking soups, stews, or other dishes, this cooking pot is a versatile tool that empowers soldiers to prepare a variety of nourishing meals wherever they are deployed
Capacity : 1.3 liters
Color : Green
ExternallyAssignedProductIdentifier1 : 689860862197
ExternallyAssignedProductIdentifier2 : 0689860862197
ItemName : Books.And.More Original Soviet Russian Army Soldier Mess & Griddle Kit Canteen Pot Army Soldier Lunch Box
ItemPackageDimensions_Height : 21.9964 centimeters
ItemPackageDimensions_Length : 12.3952 centimeters
ItemPackageDimensions_Width : 21.4884 centimeters
ItemTypeKeyword : stockpots
Manufacturer : Books.And.More
Material1 : Metal
Material2 : Aluminum
ModelNumber : Army bowler USSR
OccupantCapacity : 1
PartNumber : 689860862197
ProductDescription : Soldier's Fire Cooking Pot is made of food aluminum. It is new and boxed, made in the USSR in the mid-1980s. The lower part is used as a bowler, the top is used as a pan or dish.
For the purpose of long-term storage the pot was covered with solid oil. To clean the metal from solid oil wipe the pot with a cloth or paper, immerse the pot in a large cooking pot filled with water and boil for about 1-2 hours. Then thoroughly wash it in hot water with dishwashing detergent. You can also use ammonia, which is perfect for fat removal.
ProductSiteLaunchDate : 2019-01-29T18:04:31.773Z
Size : Large
SupplierDeclaredDgHzRegulation : not_applicable
UnspscCode : 52152000