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Specification
Brand : Katy Sue
BulletPoint1 : HIGHLY DETAILED - Decorate your cakes and crafts with a precision-sculpted decorative border.
BulletPoint2 : QUALITY ASSURED - Designed, sculpted and manufactured in the UK from FDA-compliant food grade silicone. Dishwasher safe & oven safe to 400˚F.
BulletPoint3 : EASY TO USE – whether experienced or a beginner, you will find it easy to fill & to achieve clean release of your molding material from our molds . Straightforward demonstration video clips available online
BulletPoint4 : VERSATILE – great for us in both cake decorating & crafting with fondants, sugar paste, flower paste, modelling paste, marzipan, chocolate, candy & boiled sugar, cold porcelain, clays, resin, salt dough and others.
BulletPoint5 : THEMES - Christmas, Wedding, Anniversary
CareInstructions : Dishwasher Safe
Color : Gray
ExternallyAssignedProductIdentifier : 5060114806436
GpsrSafetyAttestation : 1
IncludedComponents : silicone mold
IsDishwasherSafe : 1
IsOvenSafe : 1
ItemDisplayDimensions_Width : 26 centimeters
ItemDisplayWeight : 100 grams
ItemName : Katy Sue Rope Borders Silicone Mold for Cake Decorating & Crafts (from the Ceri Griffiths Creative Cake System)
ItemPackageDimensions_Height : 27.2 centimeters
ItemPackageDimensions_Length : 1.2 centimeters
ItemPackageDimensions_Width : 12.8 centimeters
ItemPackageQuantity : 1
ItemShape : Flower
ItemTypeKeyword : food-sculpting-tools
Manufacturer : Katy Sue Designs
Material1 : Resin
Material2 : Porcelain
Material3 : Silicone
ModelNumber : CCS008
Occasion1 : Wedding
Occasion2 : Valentine's Day
Occasion3 : Christmas
Occasion4 : Birthday
PartNumber : CCS008
ProductDescription : Classic and clean, the sweeping spiral of this border perfectly compliments the textured surfaces of the rope borders, if used independently you have a decorative element for both cake and board.

Features:

Symmetrical shape

Beautiful piped border piece

Large Rope dimensions: 196 x 10 x 6mm / 7.72 x 0.39 x 0.24"

Medium Rope dimensions: 196 x 7 x 5mm / 7.72 x 0.28 x 0.2"

Small Rope dimensions: 196 x 5 x 4mm / 7.72 x 0.2 x 0.16"

The ground breaking Creative Cake System has been co-created between leading international cake artist Ceri Griffiths & Katy Sue's in-house product team. For the first time it allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes.

The silicone molds in the Creative Cake System will create the building blocks of the royal icing technique in fondant or sugar paste. Together these innovative molds work in endless combinations of creativity.

All Katy Sue molds are made in our factory in the UK from FDA-compliant food grade silicone. Molds can be used with: sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clay, polymer clay, embossing powder, wax, soap and resin.

How to Use with Fondant or Sugarpaste: Wash and dry molds well before use and lightly dust with corn flour to ease release. Keeping mold on a flat firm surface, push in a smooth ball of paste. Press paste evenly and firmly into mold without overfilling.

Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat. Scrape away any excess paste then push paste away from the edges so that you get a clean release. Turn over mold and release paste embellishment gently onto a clean surface.

Dishwasher safe.

The mold can be used in an oven up to 400°F
ProductSiteLaunchDate : 2016-10-03T11:43:25.568Z
SpecificUsesForProduct : cake decorating and craft
UnitCount : 1
UnspscCode : 50181709
UpperTemperatureRating : 200 degrees_celsius