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Specification
Amount : 49.95
Author : López-Alt, J. Kenji
Binding : Hardcover
Brand : W W NORTON CO
CurrencyCode : USD
Edition : 1st
IsAdultProduct : false
IsEligibleForTradeIn : true
Label : W. W. Norton & Company
Languages_Language : englishUnknown
Manufacturer : W. W. Norton & Company
NumberOfItems : 1
NumberOfPages : 958
PackageDimensions_Weight : 6.40001946586
PackageDimensions : L:10.799999988984 X W:8.699999991126 X H:1.699999998266
PartNumber : Over 1000 color photographs
ProductGroup : Book
ProductTypeName : ABIS_BOOK
PublicationDate : 2015-09-21
Publisher : W. W. Norton & Company
ReleaseDate : 2015-09-21
SmallImage_Height : 75
SmallImage_URL : http://ecx.images-amazon.com/images/I/41ufhLxL-TL._SL75_.jpg
SmallImage_Width : 58
Studio : W. W. Norton & Company
Title : The Food Lab: Better Home Cooking Through Science
Weight : 6.4
WeightUnit : pounds