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Specification
Brand : HOSHANHO
BulletPoint1 : 【Ground Sharp Edge】Blade's angle of 15 is the result of meticulous engineering and rigorous testing, specifically designed to minimize cutting resistance. Ideal as a BBQ knife or brisket trimming knife, carefully calibrated angle ensures that the carving knife glides effortlessly through meat, thereby preserving the integrity of the meat fibers.
BulletPoint2 : 【Proprietary Japanese High Carbon Steel】Crafted from top-grade Japanese AUS-10 high-carbon steel and treated at sub-zero temperatures, our carving knife for meat offers unparalleled hardness and durability. Through strict material screening and cutting-edge smelting technology, we ensure that every kitchen knife boasts exceptional cutting performance, maintaining its sharp edge over prolonged use.
BulletPoint3 : 【Ergonomic Handle Design】Crafted for comfort and control, the handle of our meat slicing knife is considered for long-term use, with a specially optimized grip that reduces hand pressure. Ideal for both amateur cooking enthusiasts and professional chefs, this feature allows effortless control over the brisket slicing knife, enhancing the enjoyment of cutting.
BulletPoint4 : 【Multi-Purpose Cutting】Designed for adaptability, this cutting knife is adept at seamlessly slicing through substantial meat portions and skillfully handling large fruits such as watermelons. The blade's craftsmanship ensures a chef knife precision and control, making it ideal for both culinary endeavors and intricate fruit arrangements.
BulletPoint5 : 【Present Solution】Handcrafted to embody both elegance and utility, this meat knife is not only suitable for culinary artists but also a thoughtful gift for men and women on any occasion such as Christmas, Father's Day. Its exquisite design and superior performance make it an ideal choice for weddings and festive celebrations.
CareInstructions : Hand Wash Only
CareInstructions1 : Hand Wash
CareInstructions2 : Dishwasher Safe
Color : Silver
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 6682783191430
ExternallyAssignedProductIdentifier1 : 714757570890
ExternallyAssignedProductIdentifier2 : 0714757570890
GpsrSafetyAttestation : 1
IncludedComponents : 12 inch Slicing Knife
IncludedComponents1 : 8"Chef knife
IncludedComponents2 : 7"Santoku knife
IncludedComponents3 : 5.5"Utility knife
ItemLength : 12 inches
ItemName : HOSHANHO Carving Knife 12 Inch, Japanese AUS-10 Slicing Knife with Ergonomic Pakkawood Handle, Razor Sharp Brisket Knife for Meat Cutting, BBQ, Turkey
ItemPackageDimensions_Height : 44.196 centimeters
ItemPackageDimensions_Length : 2.8956 centimeters
ItemPackageDimensions_Width : 15.0114 centimeters
ItemPackageQuantity : 1
ItemShape : Rectangular
ItemTypeKeyword : carving-knives
Manufacturer : HOSHANHO
Material : High Carbon Stainless Steel
ModelName : 12 inch Carving Knife
ModelNumber : 12 inch Carving Knife
NumberOfItems : 1
PackageLevel : unit
PartNumber : HSHES-2023-022
ProductDescription : HOSHANHO Carving Knife 12 Inch, Japanese AUS-10 Slicing Knife with Ergonomic Pakkawood Handle, Razor Sharp Brisket Knife for Meat Cutting, BBQ, Turkey
ProductSiteLaunchDate : 2024-08-12T03:08:45.674Z
Size : 12 inch Slicing Knife
Style : Fine
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnspscCode : 52151702