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Specification
Brand : Generic
BulletPoint1 : The Professional Wine and Sugar Meter (0-25% sugar) is a high-quality instrument designed for measuring the sugar content in liquids, particularly in wine.
BulletPoint2 : This meter allows you to determine the density and sugar content in your product, making it an effective tool for quickly and accurately measuring the readiness of mash at various stages of preparation by measuring the sugar percentage in the must.
BulletPoint3 : By measuring the sugar content in the must, the meter provides reliable information about the product's readiness. This is especially useful in winemaking, where controlling sugar content plays a crucial role in fermentation and achieving high-quality wine.
BulletPoint4 : Package Includes: Sugar meter Case
BulletPoint5 : Height: 19.0 cm (7.5 inches)
BulletPoint6 : Diameter: 1.1 cm (0.4 inches)
BulletPoint7 : Weight: 35 g (1.2 oz)
BulletPoint8 : Material: Glass, Lead
BulletPoint9 : Manufacturer: Ukraine
Color : white
ExternallyAssignedProductIdentifier : 7642370837010
IsAssemblyRequired : 1
ItemName : Hydrometer Vinometer-sugar Meter Professional (0-25° Sugar)
ItemPackageDimensions_Height : 7.5 inches
ItemPackageDimensions_Length : 7.5 inches
ItemPackageDimensions_Width : 3 inches
ItemTypeKeyword : science-lab-hydrometers
Manufacturer : KAHDGSS
ModelName : 85135
ModelNumber : 85135
NumberOfItems : 1
PartNumber : KAHDGSS
ProductDescription :

The Professional Wine and Sugar Meter (0-25% sugar) is a high-quality instrument designed for measuring the sugar content in liquids, particularly in wine.

This meter allows you to determine the density and sugar content in your product, making it an effective tool for quickly and accurately measuring the readiness of mash at various stages of preparation by measuring the sugar percentage in the must.

By measuring the sugar content in the must, the meter provides reliable information about the product's readiness. This is especially useful in winemaking, where controlling sugar content plays a crucial role in fermentation and achieving high-quality wine.

Using the professional meter enables:

Fast and precise measurements, ensuring reliable results regarding the readiness of the mash.

An indispensable tool for beverage producers and enthusiasts aiming to achieve optimal sugar content and density in their products.

The meter comes with its own case, ensuring safe storage and convenient transportation. It is made from durable glass and lead, ensuring longevity and accuracy in measurements.

The meter features a scale with 5° divisions, allowing precise measurement of sugar content in liquids. It is recommended to use a cylinder with a minimum volume of 250 ml (8.5 fl oz) for immersion and accurate results.

Due to its professional design and measurement accuracy, this meter is an essential tool for anyone involved in winemaking or interested in analyzing sugar content in liquids.

Package Includes:

Sugar meter

Case

Specifications:

Height: 19.0 cm (7.5 inches)

Diameter: 1.1 cm (0.4 inches)

Weight: 35 g (1.2 oz)

Material: Glass, Lead

Sugar Concentration Range: 0 to 25%

Tolerance: Slightly more than +0.5%

Scale Division: 5°

Recommended Cylinder Volume for Immersion: Minimum 250 ml (8.5 fl oz)

Manufacturer: Ukraine

ProductSiteLaunchDate : 2024-07-26T11:27:24.193Z
SupplierDeclaredDgHzRegulation : unknown
SupplierDeclaredHasProductIdentifierExemption : 1
UnitCount : 1