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Specification
Brand : atom14shop
BulletPoint : GRINDER KNIFE
BulletPoint1 : And : made from silicone, garlic remover is designed to last for years and can withstand repeated use,garlic peeler for skin,small garlic peeler
BulletPoint2 : Efficient to peel skin: the silicone garlic peeler is designed to quickly and efficiently remove garlic , bringing much convenience for kitchen cooking,silicone garlic peeler,kitchen tool
BulletPoint3 : Easy to use: simply place a few garlic cloves in a peeler and roll firmly between hands or on the countertop, simple to use,garlic skin tool,silicone remover
BulletPoint4 : Easy to use: the silicone garlic skin remover is easy to use, and can be used by anyone who loves to cook,kitchen supplies,garlic tools reusable
BulletPoint5 : Portable and lightweight: silicone garlic peeler is small and compact, easy to store in your kitchen or take with you outside bbq,ginger peeler,silicone peeler for garlic
Color : -
ExternallyAssignedProductIdentifier : 8859089227608
ExternallyAssignedProductIdentifier1 : 0294197193588
ExternallyAssignedProductIdentifier2 : 294197193588
Flavor1 : Lime
Flavor2 : Pork
Flavor3 : Chili
Flavor4 : Fish
Flavor5 : Sriracha
Flavor6 : Garlic
GpsrSafetyAttestation : 1
IncludedComponents : garters
ItemDisplayDimensions_Height : 11.02 inches
ItemDisplayDimensions_Length : 2.99 inches
ItemDisplayDimensions_Width : 2.99 inches
ItemDisplayWeight : 0.11 pounds
ItemForm : Paste
ItemName : (Pack of 10Pcs) Siam Cuisine Mix Paste & Curry Paste Thai Seasoning Thai Food
ItemPackageDimensions_Height : 2.76 inches
ItemPackageDimensions_Length : 5.2 inches
ItemPackageDimensions_Width : 4.92 inches
ItemPackageQuantity : 10
ItemTypeKeyword : spice-mills
Manufacturer : GLEAVI
Material : Silicone
Material1 : Ceramic
Material2 : Acrylic
Material3 : Stainless Steel
ModelName : Garlic Presses
ModelNumber : 0480715R5IUN
NumberOfItems : 10
OperationMode : Manual
PackageLevel : unit
PartNumber : 0480715R5IUN
ProductDescription : 10 PACKS of Brand New Lobo Seasoning Paste & Curry Paste Thai Food Serving Suggestion Product of Thailand ALL NET WT. 16.77 OZ. or 505 g. All in 10 Packs have : 1.TOM KA PASTE 50g 2.PANANG CURRY PASTE 50g 3.HOLY BASIL SEASONING PASTE 50g 4.TOM YUM PASTE 30g 5.GREEN CURRY PASTE 50g 6.SATAY SEASONING MIX 35g 7.ROAST RED PORK SEASONING MIX 100g 8.LAAB-NAMTOK SEASONING MIX 30g 9.MASMAN CURRY PASTE 50g 10.POTTED SEAFOOD SEASONING PASTE 60g Thai cuisine is the national cuisine of Thailand. Thai cuisine places emphasis on lightly-prepared dishes with strong aromatic components. Thai cuisine is known for being spicy. Balance, detail and variety are important to Thai cooking. Thai food is known for its balance of the five fundamental taste senses in each dish or the overall meal: hot (spicy), sour, sweet, salty, and (optional) bitter. Thai food is often served with a variety of sauces (nam chim) and condiments. These may include phrik nam pla/nam pla phrik (consisting of fish sauce, lime juice, chopped chilies and garlic), dried chili flakes, sweet chili sauce, sliced chili peppers in rice vinegar, sriracha sauce, or a spicy chili sauce or paste called nam phrik. In most Thai restaurants, diners can find a selection of Thai condiments, often including sugar or MSG, available on the dining table in small containers with tiny spoons. A Thai family meal will normally consist of rice with several dishes which form a harmonious contrast of ingredients and ways of preparation. The dishes are all served at the same time.
ProductSiteLaunchDate : 2013-07-15T18:15:16.900Z
Specialty : Chili
Style : Modern
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 50191500
Voltage : 120 volts
Wattage : 480 watts