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Specification
Brand : LGXEnzhuo
BulletPoint1 : 【8MM MEAT SLICER】 With 8mm blade.The blade is made of special steel with a hardness of 52 degrees and is durable.Food inlet size:90*80mm;Output250 kg/h.Part of the transmission is worm gear transmission,more efficient.
BulletPoint2 : 【SUPPORT CUSTOMIZATION】One machine can be used more,if you want to process different thick and thin pieces of meat, you only need to change the blade to achieve it.And the blade can be customized.If you need other thickness,feel free to contact us.We offer 2.5-25mm
BulletPoint3 : 【EASY TO CLEAN】The blade is designed by external hanging style which is convenient for washing and can guarantee your sanitation.
BulletPoint4 : 【MORE SAFE】Inside the machine is equipped with safety protection switch, when cutting tool exposed,self-locking machine can't start, in order to protect security.
BulletPoint5 : 【WIDE APPLICATION】This stainless steel commercial meat slicer is suitable for small catering and meat processing businesses, kindergartens and small canteens. It can be applied to all kinds of pork, beef, mutton and all kinds of pickles.The first cut into flakes, the second into filaments, and the third into granules.
CareInstructions : Hand Wash Only
Color : Silver
ExternallyAssignedProductIdentifier1 : 785869961838
ExternallyAssignedProductIdentifier2 : 0785869961838
IncludedComponents : 8mm Meat Slicer
ItemName : LGXEnzhuo 8mm Meat Cutting Machine Stainless Steel QX Commercial Meat Slicer Food Slicer Meat Cutter 110V 250kg/h 550W
ItemPackageDimensions_Height : 21 inches
ItemPackageDimensions_Length : 25 inches
ItemPackageDimensions_Width : 15 inches
ItemPackageQuantity : 1
ItemTypeKeyword : electric-food-slicers
Manufacturer : LGXEnzhuo
Material : Stainless Steel
ModelName : 8mm Meat Slicer
ModelNumber : meat-grinders
NumberOfItems : 1
OperationMode : Automatic
PackageLevel : unit
PartNumber : E160527
ProductDescription : Method of Using:
1.Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good.
2.Turn on the switch, press the start button, observe if the direction of the blade is correct.
3.Put the ordinary meat which has removed the bones down slowly.The first cut into flakes, the second into filaments, and the third into granules.It has the function of slicing, shredding, dicing and softening the meat by changing different kinds of blade.
4.The changing of blade: Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last.
How to Clean and Maintain
1.Pull the water to the entrance of the cover to flush the blade, or remove the blades set, put them down in the water to clean.
2.Remove the blades, put it directly to the fridge bottle whose temperature is under 0. wheel gear and oil tank should be applied of oil on time. The blunt blades should be fixed by grinding wheel.
ProductSiteLaunchDate : 2022-07-22T14:52:50.423Z
RecommendedUsesForProduct : Meat
RecommendedUsesForProduct1 : Meat
RecommendedUsesForProduct2 : Cheese
RecommendedUsesForProduct3 : Vegetable
Size : 8mm Meat Slicer
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 52141500