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Specification
Brand : INTSUPERMAI
BulletPoint1 : Commercial-Grade Steam Convection Oven with 5-Tray Capacity​: Designed for high-volume baking in bakeries & restaurants, this 5-tray convection oven combines steam injection and hot air circulation (200L capacity) for evenly baked croissants, pastries, and artisan breads. Ideal for hotels and food production lines needing industrial durability
BulletPoint2 : Energy-Efficient 6.5kW Electric Oven with Auto-Temp Control​: Featuring a 6.5kW 3-phase motor and intelligent thermostat, this oven reduces preheating time by 30% while maintaining precise 20℃–300℃ temperature ranges. Perfect for laminated doughs requiring consistent heat distribution
BulletPoint3 : Stainless Steel Construction & Hot Air Circulation System​: Built with full stainless steel interiors and a forced-air convection system, this oven ensures rapid, uniform heating (no burnt edges) and easy cleaning. Outperforms traditional ovens with 360° heat penetration for crispy textures
BulletPoint4 : Multi-Functional Steam Oven for Bakeries & Restaurants​: Equipped with steam injection and three cooking modes (steam-only, bake-only, combo), this oven retains moisture in bread crusts and accelerates baking by 25%. Compatible with standard 40x60cm trays for bulk production
BulletPoint5 : High-Capacity 200L Oven with User-Friendly Control Panel​: Customizable parameters (temperature, humidity, time). Streamlines operations for bakeries needing fast batch processing (5 trays in 15 mins)
BulletPoint6 : Please note the machine dones't equipped with a cord, due there are different types of plugs need to wire in the customer's area.
Capacity : 53 gallons
Color : Silver
ControlType : Automatic
ExternallyAssignedProductIdentifier : 8305130917108
ExternallyAssignedProductIdentifier1 : 0198462480864
ExternallyAssignedProductIdentifier2 : 198462480864
IncludedComponents : Baking Tray (40cm*60cm) *5
ItemName : INTSUPERMAI Commercial Convection Oven Electric 5 Trays Steam Hot Air Circulation Oven 200L Stainless Steel Auto-Temp Control for Bakeries & Restaurants 220V 3-Phase
ItemPackageDimensions_Height : 45 inches
ItemPackageDimensions_Length : 54 inches
ItemPackageDimensions_Width : 39 inches
ItemPackageQuantity : 1
ItemTypeKeyword : convection-countertop-ovens
Manufacturer : INTSUPERMAI
Material : Stainless Steel
MetalType : other
ModelName : Oven Pilot Gas
ModelNumber : 2537
NumberOfItems : 1
PartNumber : S056752
PowerSourceType : electric
ProductDescription : This convection oven features an elegant design, compact size, and low energy consumption while delivering high output and even baking performance. Equipped with powerful lighting, steam injection, and automatic temperature control, it is ideal for laminated pastries like croissants and puff pastry. As a top-choice baking solution, it serves diverse commercial settings including hotels, restaurants, bars, supermarkets, bakeries, schools, and food production factories.
Product Parameters
Voltage: AC220V
Phase number: 3
Power: 6.5kW
Temp. range: 20℃~300℃
Capacity: 53Gal (200L)
Interior & Exterior material: Full stainless steel construction
Number of trays: 5
Baking tray size: 15.7"*23.6" (40cm*60cm)
Package size: 53.1"*39.0"*44.1" (135cm*99cm*112cm)
Net weight / Gross weight: 310.8lbs(141kg) / 429.9lbs(195kg)
ProductSiteLaunchDate : 2025-05-08T07:45:43.543Z
Size : 1
Style : Contertop Steam Convection Oven
SupplierDeclaredDgHzRegulation : not_applicable
TemperatureRange : 20 to 300 degrees_celsius
UnitCount : 1
UnspscCode : 52141500
Voltage : 220 volts_of_alternating_current
Wattage : 6500 watts