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Specification
Brand : STEELBUS
BulletPoint1 : PROFESSIONAL DESIGN: Heavy-duty commercial range perfect for restaurants, cafeterias, and professional kitchens
BulletPoint2 : CONSTRUCTION: Robust stainless steel build ensures durability and easy maintenance in high-volume cooking environments
BulletPoint3 : VERSATILITY: Multiple cooking zones allow simultaneous preparation of different dishes with precise temperature control
BulletPoint4 : PERFORMANCE: High-powered burners deliver consistent, reliable heat distribution for efficient cooking operations
BulletPoint5 : DIMENSIONS: Spacious 12-unit configuration provides ample cooking surface for commercial food preparation needs
Color : One Color
DsaResponsiblePartyAddress : yanzhentao@sangoar.com
ExternallyAssignedProductIdentifier : 5008889896368
HeatingElementType : Gas Burner
IncludedComponents1 : Range
IncludedComponents2 : Manual
InstallationType : Freestanding
IsOemAuthorized : 1
ItemName : STEELBUS Commercial Range, 12 Inch
ItemPackageDimensions_Height : 15.35 inches
ItemPackageDimensions_Length : 35.43 inches
ItemPackageDimensions_Width : 14.17 inches
ItemPackageQuantity : 1
ItemTypeKeyword : commercial-ranges
Manufacturer : Sangol
Material1 : Stainless Steel
Material2 : Cast Iron
ModelName : SG
ModelNumber : GHP-212
NumberOfHeatingElements : 2
NumberOfItems : 1
OemEquivalentPartNumber : GHP-212
PartNumber : GHP-212
ProductDescription : Elevate your commercial kitchen capabilities with the STEELBUS Commercial Range 12, a powerhouse designed for professional cooking environments. This robust commercial range delivers consistent, reliable performance that busy kitchens demand. Built with durability in mind, it features heavy-duty construction that can withstand the rigors of daily commercial use. The range provides ample cooking space and precise temperature control, making it ideal for restaurants, cafeterias, and other high-volume food service operations. Whether you're searing, simmering, or maintaining specific cooking temperatures, this range offers the versatility and dependability professional chefs require. Its practical design incorporates easy-to-clean surfaces and sturdy controls, ensuring both functionality and longevity in demanding kitchen environments. Perfect for establishments that need reliable, professional-grade cooking equipment that can handle continuous operation throughout busy service hours.
ProductSiteLaunchDate : 2025-06-01T07:00:00.000Z
RegulatoryComplianceCertification : cETL Listed Mark,ETL Sanitation Mark,ETL Listed Mark
ShipsGlobally : 1
Size : NG
SkipOffer : 1
SpecificationMet1 : NSF
SpecificationMet2 : ETL
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnitCount : 1
UnspscCode : 52141500