Product Parameters
Color: Silver
Material: Stainless Steel, Iron
Shape: Cylinder
Process: Polishing, Grinding
Mount Type: Freestanding
Assembly Required: Yes
Fuel Type: Charcoal(Not Included)
Applicable People: About 1-4
Grilling Time: About 5-8 Minutes(For Reference, Depending on Food Types)
Load Capacity: 50kg/110.23lbs
Product Size(D*H): 26*30cm/10.2*11.8in
Package Size: 30*30*35cm/11.81*11.81*13.78in
Net Weight: 2.85kg/6.28lbs
How to Operate
1.Place the ash-catching tray at the bottom.
2.Place the furnace body on the ash-catching tray.
3.Place the oil drip tray.
4.Place about 1/3 of the water in the oil tray.
5.Ignite the ignition block(not included).
6.After the charcoal(not included) turns red, lift the charcoal drum into the grill. (Please remember to cover the charcoal drum lid.)
7.Place the skewers on the skewer rack.
8.Close the furnace cover and wait.
Package Included
1* Charcoal Grill
30* Skewers
1* Charcoal Drum
1* Charcoal Drum Lid
1* Charcoal Drum Handle
3* S Hooks
1* Furnace Cover
1* Oil Drip Tray
1* Ash Catching Tray
2* Chicken Wing Sticks
1* Charcoal Clip
1* Skewer Rack
5* Snaps
Notes
1.Please use a wooden handle grill stick, using another stick may cause the stick to fall off.
3.When using, the oil tray must be put inside the water, if the water burns dry, please take out to add water.
4.The ash tray must not be placed inside the cooker, or it will block the air inlet holes, the correct use of the ashtray is placed on the ground.
5.Vegetables on skewers may fall off, so please note that it is better to make a protective measure at the bottom, such as topping it with other food to prevent it from falling off.