Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef's Sabaki Boning Knife 150mm/5.9" with a scabbard

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Product Information


Specification
Brand : Yoshihiro
BulletPoint : Yoshihiro HGB Series Chef's Sabaki(Boning Knife with a scabbard) model from Sakai/Osaka,Japan
BulletPoint1 : Hand crafted full tang knives forged from fine grained, Swedish 14C28N Steel Steel for incredible durability, stain resistance and exceptional edge retention. 2018 Red Dot Award Winner, German Design Award Winner and Housewares design finalist. USPTO Patented Design.
BulletPoint2 : Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains it's strength and function. Holds an edge up to 5 times longer than German Steel.
BulletPoint3 : Well balanced 5.5-inch handle and 6-inch flexible blade ideal for boning or fillet
BulletPoint4 : Each Knife comes with carbonized solid ashwood half open magnetic sheath
BulletPoint5 : NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully and dry with a towel.
CareInstructions : Hand Wash
Color : Silver
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 4570059020527
ExternallyAssignedProductIdentifier1 : 817791021127
ExternallyAssignedProductIdentifier2 : 0817791021127
ExternallyAssignedProductIdentifier3 : 00817791021127
ItemDisplayDimensions_Height : 1 inches
ItemDisplayDimensions_Length : 11.5 inches
ItemDisplayDimensions_Width : 1.25 inches
ItemDisplayWeight : 0.7 pounds
ItemLength : 10.59 inches
ItemName : Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef's Sabaki Boning Knife 150mm/5.9" with a scabbard
ItemPackageDimensions_Height : 29.1084 centimeters
ItemPackageDimensions_Length : 2.5908 centimeters
ItemPackageDimensions_Width : 5.8928 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : boning-knives
Manufacturer : Yamawaki Cutlery Mfg.,Ltd
Material : Swedish 14C28N Steel
ModelNumber : 1021127
PartNumber : 1021127
Pattern : TC Series
ProductDescription : This knife called "Sabaki" is originally for separating meat from bones.
This unique style knife is easy to handle for daily use. It is compact as petty knife, but thickness is
almost same as normal chef's knife.
This knife comes with a wooden scabbard.
Total Length10.59 inches / 26.9cm Blade Length5.9 inches / 15cm Blade Width1.57 inches / 4cm Item Weight 180g (Including 28g scabbard)
ProductSiteLaunchDate : 2020-09-08T00:40:05.743Z
Size : 6-Inch Boning Knife + Sheath
Style : TC Series
SupplierDeclaredDgHzRegulation : not_applicable
UnspscCode : 52151700

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